Iron Deep Dish Pizza Pan 12in for Perfect Chicago-Style Pizzas

This 12" deep dish pizza pan is made from durable iron, perfect for creating Chicago-style pizzas. Ideal for use in various ovens.

Specifications

• Dimensions: 40(H)mm
• Material: Iron
• Weight: 550g
• Note: for non-stick, must be seasoned before use
• Ultra-durable black iron construction
• Suitable for deck and conveyor ovens
• Offers even heat distribution - prevents hot spots and burns
• 1.5" depth - ideal for Chicago-style deep pan pizzas
• Suitable for use in traditional deck and conveyor ovens
• Tapers out to 13" width at widest point

Benefits

• Consistent cooking results
• Easy to remove pizzas from the pan
• Versatile for various oven types
• Prevents burning and uneven cooking

Use Cases

• Cooking Chicago-style deep pan pizzas
• Ideal for use in traditional deck ovens
• Suitable for conveyor ovens

FAQ

Q: How do I season the pan?
A: To season the pan, apply a thin layer of oil and heat it in the oven.

Q: Can I use this pan for other types of pizzas?
A: Yes, it's versatile and can be used for various pizza styles.