Polyethylene Vacuum Pack Bags 250x350mm for Food Storage (Pack of 100)

These vacuum pack bags are designed for efficient food sealing and storage. Ideal for extending the shelf life of ingredients in commercial kitchens.

Specifications

• Dimensions: 20(H) x 350(W) x 250(D)mm
• Material: Polyethylene
• Temperature Range: -18°C to +100°C
• Weight: 1.33kg
• Colour: Clear
• Suitable for use with Chamber vacuum pack machines
• Durable construction prevents leaking or contamination
• Suitable for use with sous vide machines
• Can help preserve food for up to 3-5 times longer than non-vacuum storage, reducing food waste
• Superb storage - mildew-proof, moisture-proof, insect-proof and odour-proof
• Suitable for chamber vacuum pack machines
• Transparent to easily identify contents
• Fridge and freezer safe for reliable storage
• 75mu thickness
• Ideal for prep before a service, saving time
• Helps reduce food dehydration and freezer burn

Benefits

• Extends shelf life of food
• Reduces food waste
• Prevents freezer burn and food dehydration
• Saves time in food prep
• Convenient for reheating and precision cooking

Use Cases

• Chilled and frozen food storage
• Sous vide cooking
• Boiling and microwaving
• Kitchen organisation and prep

FAQ

Q: What is the thickness of the vacuum pack bags?
A: The vacuum pack bags have a thickness of 75mu.

Q: Can these bags be used in the freezer?
A: Yes, they are fridge and freezer safe.

Q: How much longer can food be preserved using these bags?
A: Food can be preserved for up to 3-5 times longer than non-vacuum storage.